Wild Groves Foxy EVOO 750ml bag COOC New Harvest 2023/2024
Description
Foxy Extra Virgin Olive Oil
Highest in Polyphenols, Robust & Herbaceous with a Peppery Kick - Try a Tablespoon Daily. First Cold Pressed - Certified 100% EVOO
This Extra Virgin Olive Oil (EVOO) is our highest in polyphenols, at over 500, technically making it our most healthy. Polyphenols are antioxidants that attack bad "free radicals" in our bodies, ultimately helping us live longer. EVOO's high in polyphenols have also been shown to have anti-inflammatory benefits when consumed regularly.
Olive Variety: Ascolano
Flavor & Aroma: Robust with complex fruit, apples, green grapes & a big green herbaceous kick. As big as this oil is, it's well balanced, with its rich fruity flavors, pungency (peppery burn on the throat) and bitterness. Think of this evoo as something you consume daily for your health, helping to decrease inflammation in the body due to its high amount of polyphenols (antioxidants).
Growing Region
Northern California - Sacramento Valley
Harvest Date
December 2023 by hand
Polyphenol (antioxidant) count
536 gallic eq mg/kg
Free Fatty Acid (FFA)
0.16 % oleic
Peroxide Value (PV)
4.04 meq O2/Kg
UV Absorbance
- K232: 1.734
- K270: 0.144
- Delta K: -0.0043
Avg. Yield
29 gallons/ton
Certifications
Certified 100% EVOO by:
- California Olive Oil Council (COOC)
- Applied Sensory Panel
Ingredients
Extra Virgin Olive Oil
Producer: Wild Groves USA
Additional info
Best before | 11.2025 |
BIO Certificate | No |
Harvest year: | 2023/2024 |
Capacity: | 750ml |
Package: | bag |
Olives variety | Ascolano |
Region of origin: | USA, California |
Acidity (lab result in product files): | 0,16% |
Health Claim EU 432/2012 | Yes |
High phenolic (>500mg/kg): | Yes |
Polyphenols (lab result in product files): | 501-1000 mg/kg |
Total polyphenols | 536gallic eq mg/kg |
Early Harvest: | Yes |
Unfiltred Olive Oil: | No |
Flavored | No |